Buffalo (Spicy) Chicken Dip

Since it's fall and football time, I thought I'd share this recipe I got from a good friend of mine. I can't take credit for it, but it's so good I have to share it.

Here is what you will need to do:

Boil 3-4 chicken breasts, then either cube or shred them

Place said chicken in a crock pot and combine the following:

Frank's Original Hot Sauce 23oz
2 packages cream cheese
1 cup ranch dressing or bleu cheese dressing

Stir every so often and allow to cook for about an hour to an hour and a half.

Grate sharp cheddar cheese over top and stir in just before serving.

Serve with your favorite tortilla chips.